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The Indulgent Islander - Enjoy Every Sandwich - 2026


The Indulgent Islander - Enjoy Every Sandwich - 2026 Begins!

The Indulgent Islander is celebrating all the delicious sandwiches the Lowcountry has to offer with a special promotion that will run

Wednesday, May 6th 2026 - Sunday, June 7th 2026

Here’s how it works:

  1. Each participating restaurant or truck features a sandwich or sandwiches of their choice (a sandwich that’s currently on the menu, a popular special, or one created just for this promotion).

  2. Customers visit the participating businesses and order as many of the sandwiches as they can and tag The Indulgent Islander in their photo/video post on Facebook or Instagram (@eatHHI) along with the hashtag “#EnjoyEverySandwich” to enter to win.

  3. Each sandwich submission earns you an entry to win a Grand Prize gift basket at the end, with gift cards and other restaurant and sandwich-centric items for you to enjoy!

Grab a napkin, follow our social media pages for updates, and #StayHungry, my friends!

See below for all the participating businesses and their sandwiches included in the Enjoy Every Sandwich 2026 promotion

Sea Shack - Shrimp Burger

Nosh NY Bagels - The Lumberjack (Asiago bagel with egg, bacon, sausage, cheese, and hash brown)

Skillets - Monte Cristo

Chez Georges Bistro & Bar - Sandwich Au Thon Et Fromage (Open faced tuna melt with fire roasted red pepper spread, gruyere, sliced tomato, lettuce, and house pickles)

Lowcountry Lobster - Traditional Maine Lobster Roll with Mayo (Chilled Maine Lobster with light mayo on a toasted split top brioche bun & served with coleslaw and a bag of Cape Cod chips)

Lowcountry Lobster - Connecticut Lobster Roll (Warm Maine Lobster on a toasted split top brioche bun drizzled with warm butter & served with coleslaw and a bag of Cape Cod chips)

Gruby's NY Deli - #8 Twin Towers (Hot Pastrami, Hot Corned Beef with coleslaw and Russian dressing on NY Rye)

Nectar - Ham & Brie (Fox Farm Brie, smoked ham, arugula, fig preserves, on a sesame baguette)

Flatbread Grill Bluffton - Nashville Hot Chicken

Holy Tequila - Birria Grilled Cheese on sourdough with a side of consommé and Carolina BBQ sauce

SlapTruck - Cuban Shuffle Crisis (Pork belly cheeseburger)

Rocky's NY Deli - Vito (chicken cutlet, hot soppressata, prov, RPs, arugula, RWV)

Sprout Momma Breads - Reuben with french fries and tomato & cucumber salad

Carlito's Mexican Bar & Grill - Mexican Torta Al Pastor

Lulu Kitchen - Short Rib Grilled Cheese

Lulu Kitchen - LULU KATSU Burger (Panko Crusted/Tallow fried/Soy cured egg yolk, Kewpie Slaw/Osetra Caviar)

Cactus Street Cantina - Torta Cubano

AMA Private Dining - The Lucky Fig (Warm housemade semolina sesame hero with thinly shaved mortadella, pistachio pesto, stracciatella, fig jam, and dressed shredded lettuce)

AMA Private Dining - AMA Vodka Chicken Parm (Crispy organic chicken cutlet, house spicy vodka sauce, melted buffalo mozzarella, Parmigiano Reggiano, and fresh basil on a toasted pretzel bun)

Cottage Café & Bakery - Muffaletta May Madness

The Laundry Diner - Shrimp Salad Po Boy

Sundown Saloon - Cuban

Okán - Okán Cubano (Braised pork shoulder, sliced ham, lamb merguez sausage, Pikliz, mustard, and smoked gouda)

Café Al Dente - Chicken Vodka Panini Dipper

Hidden Egg Café - Monte Cristo (Ham, Swiss, fried like French toast, with powdered sugar and raspberry jam)

Piece of Yard and Abroad - Reggae Smash (Smash burger with jerk chicken, fried plantains, pineapple, and special jerk aioli)

Your Pie (Beaufort) - Melty Cubano

Alvin Ord's of Bluffton - Chicken Bacon Ranch

Butchers Market & Deli - Signature Lowcountry Pesto Cutlet (pesto, mozz, RPs, bals glaze)

Southern Coney & Breakfast - Buffalo Chicken Club

Flatbread Grill Hilton Head Island - Shrimp Burger on brioche with LTA, bang bang, & chives

Two Birds Greek Street Food - Classic Gyro

Sippin Cow - Cranberry walnut chicken salad with bibb lettuce on a croissant

SliderBar - Wagyu Italian Beef Hero (8oz Waygu, giardiniera, sweet peppers, served wet)

Joelle - Caprese Chicken

Food SAVVY - Hot Honey Chicken Waffle

The Frosty Frog Café - Not So Cuban Sandwich

Dominick's - Big Dom (cheesesteak with sausage)

Eggs Up Grill - Turkey Avocado Club and Cheesesteak Melt

Bella Italia Pizza - Meatball and Cheese

Pool Bar Jim’s - Grilled or Blackened Grouper Sandwich

Tin & Tallow - The Burger: Edition 99- The Tuscan Trail (Smash patty topped with melted provolone cheese, slow cooked pork shank, spring mix tossed in a house-made hazelnut lemon yogurt dressing, pickled red onions, and bacon sauce served on focaccia bread)

Tin & Tallow - The Burger: Edition 98- Rylee Ranch smash patty topped with strawberry whipped goat cheese, crispy bacon, basil aioli, and a drizzle of balsamic glaze

Tin & Tallow - The Burger: Edition 100- A perfectly smashed beef patty topped with melted provolone cheese, crispy bacon, tallow-fried jalapeño poppers, and our house-made chipotle ranch on a toasted sesame bun

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Soup Du Tour-2025